The youngest of the eaux-de-vie making up this blend of typical Bas-Armagnac grape varieties has been aged in oak barrels for a minimum of 3 years in our cellars. Tasting Notes: Beautiful amber colour, old gold. The nose of warm bread crust, blond caramel. With ventilation, the sensation of soft heat is confirmed and intensified then evolves into notes of angelica candied. The palate is frank, young, slightly vanilla, all marked by the toast and youth of burnt wood. A caressing brandy, all in flexibility.

An eight-year maturing process gives rise to a superb Folle Blanche brandy. Served at room temperature or chilled, the natural intensity of the Folle Blanche will provide a delicious accompaniment to desserts with orange and chocolate. Profile: The intensity and finesse of a 100% Folle Blanche Bas-Armagnac in the first bloom of youth. Tasting notes: A golden robe and a sap-heavy bouquet, with accents of vanilla, plum and orange zest. A tight flavour with a lively punch, coloured by notes of plants and fruits, backed by faint cocoa aromas. A great length of flavour, building to a finish dominated by woody notes and orange zest.

Subtil & So, the new VSOP Cognac Grande Champagne by Jean Fillioux. With the noble bottling, the house once again proves that the Grande Champagne, originally known for its old cognacs, can also produce excellent younger qualities. The proof: a coveted gold medal from the Spirits Selection by Concours Mondiale 2021 and a wonderfully harmonious profile of fruity freshness and warm spiciness. The 4 to 6-year-old VSOP comes from the picturesque La Pouyade winery, which has been family-owned since 1894 and is completely independent to this day. It is surrounded by 25 hectares of the finest white wine grapes. They thrive in the "Golden Triangle", the heart of Grande Champagne. They are cherished and loved in the fifth generation by Christophe Fillioux and his family, who are one with their vineyard. You can taste that in their extremely aromatic cognacs – and today they are valued around the world. Tasting Notes: Nose: fruity and delicately floral. Palate: Fresh figs and citrus blend with nutmeg, almond paste and orange blossom. Finish: Enjoyable and warming with subtle spice.

Fifteen years of aging introduce the second maturity of the Tariquet white follies. Served at room temperature or slightly warmed between the hands exalts its aromatic richness. A resplendent colour with hints of mahogany. An intense, complex nose of the orange preserve, rancio, honey and Madagascan pepper. The enticing power of the attack the identity of flavour on the palate is matched by a growing spiciness which is strong without ever being overwhelming. The complex ranch ties the various elements together into a coherent whole, with a long, smooth finish replete with dried fruit flavours (pineapple, apple, grape)

Chartreuse is an aromatic French liqueur flavoured with 130 herbs. Naturally green colour, it can be served cold or as a fragrant base to cocktails.

Moët & Chandon has always crafted their non vintage rosé as a very popular, fleshy and flavoursome style, and this one continues those hallmarks. Perfect for celebrations or enjoyment as an aperitif, "Moet" Rosé comes individually gift-boxed in the matching pink colour for that ultimate gift for the special woman in your life.<p><b>Every effort is made to include a gift box with delivery, however this cannot be guaranteed.</b>

Founded in 1832, the house is the oldest business still operating in the Armagnac. Under the guidance of the Castarede family, six generations on, Armagnac Castarede makes available vintage and non-vintage Armagnacs distilled primarily between 1900-2000 from throughout the Bas Armagnac.

Château de Laubade V.S.O.P. has a nice golden colour. It is rich with ripe fruits, plum, pastry, vanilla and citrus aromas. On the mouth, it is sweet, delicate and long.Age: 6 to 12 years old.Best served as a digestive or as an aperitif. With a honey sweet curd cheese, wild strawberries and cane sugar, or paired with a light coffee.

Château de Laubade Intemporel Hors dAge offers the classic aromas of a fine Bas Armagnac.Age: 12 to 20 years old.Light amber colour.Candied fruits, spices, vanilla, oak, prune, rancio aromas.In the palate, it is elegant, masculine and powerful.Best served after a fine dinner, with a Roquefort cheese, an apple and pear pies.