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Nora tells of ancient history, nomadic people and pyramids, spices and Kamut wich means the soul of the earth in ancient Egyptian. It's warm, orange - amber colour is complemented by a tall head which releases notes of Eastern aromas, ginger and citrus fruit. Nora scents and sweetly balanced taste are ideal to accompany spicy ethnic dishes, cured meats and cheeses, artichokes and asparagus.

You'll love the complex flavour of Tooheys Old. This Australian beer is lightly hopped resulting in malty flavours at first taste and a crisp, bitter finish. The black malts used in the recipe give this ale its distinctive dark colouring.

We're not sure how the team at Little Creatures keep producing such amazing beers, but we're not going to complain. A special blend of premium hops give this Ale citrus and grapefruit aroma, balanced with a careful selection of specialty malts. Preservative and additive free, this beer is live-yeast conditioned in bottles and kegs, providing unmatched freshness and character. Carton of 12 x 568mL Bottles.

This one is a tropical stout but if youre expecting something exotically fruity, youll be surprised. The style is all about using lager yeast and the result is a full-bodied, silky stout. Chocolate and coffee flavours are topped off by rum and raisin notes for a smooth finish with a sweet back note.

The Super Hornet DIPA is an upgraded redesign of our Hornet IPA, fitted with extra ABV firepower and extended bitterness range, this bad boy is destined to establish flavour superiority. Loaded with an armament of fresh NATO hops, you will smell this beer before you even see it coming.

Kwak is recognisable by its deep bright amber colour and a dense, creamy coloured head. The pale wood of the glass holder makes a pleasant contrast with the beer. Discover a very mellow, fruity attack, a nougat-like solidity, and a slightly spicy character with hints of liquorice passing into a warm finish that reminds you of caramelised banana. The bitterness always remains in the background but in the end emerges delicately.

The wine has a tawny colour with hints of red. The aroma is a mix of ripe berry fruit, with rancio characters from extended barrel maturation. On the palate there is ripe fruit giving a generous mouth feel with hints of vanilla and chocolate. The wine has an attractive drying finish.

The cherries and young lambic create a red beer that is both natural and fresh, with an absolutely unforgettable sweet and sour taste. This is kriek as it should be, with nothing but real cherries and lambic. There is no place for artificial colourings or flavourings. BOON Kriek uses young and old limbic beer that has been aged in oak casks, and after six months, black cherries are added to provoke a second fermentation, resulting in that amazingly unique taste.

Coedo Beniaka is an unfiltered Imperial Sweet Potato Amber Ale. Fermented for an extended period, the Beniaka boasts an aromatic sweetness in its amber tones. Its unique profile is owed to a combination of high quality malts, roasted kintoki sweet potatoes and excellent beer craftmanship. Beniaka is unique to the Bushu area, and uses the famous kintoki sweet potato, a specialty item in Kawagoe.

Blonde and refreshing but with flavour and complexity, the Belgian Ale defines the strong Golden Ale. Made with Pilsner malts, Bohemian hops and a unique yeast strain, creating an intense, aromatic and beguiling Ale. Blonde and refreshing but with flavour and complexity, the Belgian Ale defines the strong Golden Ale.