Prosecco Spritz is best enjoyed with great friends, a large wine glass, ice and a generous orange segment. For food, share plates are best. Think Szechuan pepper seafood bites with a wasabi mayonnaise. Charcuterie with sun dried tomatoes and marinated artichokes.

Hand picked grapes from cool climate vineyards in the King Valley and Tumbarumba were used to craft a methode traditionelle sparkling wine of the highest quality. Lifted aromas of green apple and citrus on the nose, and after extended time on lees the palate is soft and creamy with brioche characters.

With access to some of the very best vineyard land in the King Valley, Brown Brothers are able to craft an authentic Prosecco with all the hallmarks this style has become famous for. The elevated terroir produces a sparkling that is both crisp and gentle, with delicate lemon-pear flavours. Lively acidity through the palate complemented by a terrific long finish. The Italian influence here is for all to see. (Limited edition bottle**)

Brown Brothers are well known for their quality sweet style wines and create the ever popular Crouchen Riesling that exhibits aromas of white peach, pear, even a little lychee. On the palate there is abundant sweet fruit with generous length provided by residual sugar and soft acidity.

Brown Brothers Moscato has long been the a favourite among lovers of light, refreshing, delicately sweet wines and here is Brown Brothers sparkling version. Bursting with those typical flavours of sherbet and lively citrus, this full sparkling wine has lovely balanced acidity and is a great all occasion sparkling for those who like their bubbles a touch sweet.

“A premium prosecco – why not? A drier prosecco than usual, bringing gravitas to the style, with a smarter, tighter line and length. No simple lemonade characters here, but rather some depth in aroma and flavour. Granny Smith apples, grapefruit, pear skin, preserved lemon. Zesty, bright on the palate but settles into a citrus-infused, lemon-tart line of flavour with a waxy mouthfeel. Definitely a step up in poise and elegance for the variety.” Jeni Port

Brown Brothers new Vintage Sparkling Moscato Rosa has a brink pink strawberry hue giving the wine a delightfully delicate feel. With the addition of a touch of Brown Brothers highly successful Cienna variety, this full sparkling sweet Rosé; exhibits a luscious spicy perfume and an intricate sweet palate. Balanced acidity helps keep the wine perfectly balanced and should be enjoyed chilled while in its youth.

Brown Brothers Moscato Lush Lychee is a wine-based drink presented in a 4 pack of 200mL bottles. It is made under the Brown Brothers label and identified as Moscato, with lush lychee noted on the front of pack. The product is described as deliciously refreshing in the source data and carries an alcohol by volume of 8%. This format offers a total pack volume of 800mL, split into individual 200mL serves for convenient portioning. The lighter alcohol level and Moscato style position it within the sweeter, lighter-bodied wine category based on the extracted product attributes. Suitable for shoppers looking for a small-format Moscato option, this multipack combines a fruit-led style cue with a ready-portioned bottle format.

From the makers of Australia's No.1 Moscato, Brown Brothers Pineapple Splash is a light, fruity and refreshing white wine from Victoria's Murray Valley. Produced by the Australian family owned Brown Brothers winery in Milawa, this warm climate region with cooling river influences produces expressive fruit flavours and bright aromatics, helping create a light bodied wine with tropical fruit character and a fresh citrus finish. It shows aromas of freshly sliced pineapple. On the palate, pineapple, pear and grape flavours are complemented by a balanced, refreshing finish. This wine is vibrant and easy drinking, ideal for casual get-togethers, outdoor entertaining and relaxed afternoons. Best served chilled and enjoyed now while young and fresh, Brown Brothers Pineapple Splash pairs beautifully with fresh fruit platters, where the tropical fruit flavours enhance sweetness and freshness. Circana Weighted MAT to 5th April 2026 excludes private label and estimates

Tarrango is a light-bodied red wine that should be served slightly chilled. It is a refreshing wine, characterised by aromas and flavours reminiscent of red berries and a delicate dry finish. This vintage is rich and juicy with a racy acidity. Tarrango is a delicious and versatile alterative that is best enjoyed young and fresh.