Greenock Estate 52% Shiraz GIN Region- Barossa Alcohol- 52% Greenock Estate Wines has diversified its portfolio to produce the Ultra intense fabulous Barossa Gin’s. The 52% Gin offers the front palate of a intense and full bodied and flavorsome GIN with characters of mixed wood, bergamot & orange peel and fragrant spices, with soft heat and long-lasting flavor. Clean and long Finish. Adding the Gin into a seasoned French barrel for 4 months which originally had our 100-year-old vine Shiraz stored, it has extracted the elegance of fine shiraz notes of mulberry, plum and spiced fruit cake characters. With a rich Ruby colour when adding your favourite mixer this shows a vibrant Pink Diamond colour.

The Navy Strength Gin offers the front palate of a full bodied and flavoursome GIN with characters of black olives, bergamot & orange peel and fragrant spices, with little heat and long-lasting flavour. Clean Finish Adding the Gin into a French Barrique barrel for 2- 3 months which originally had our 100-year-old Shiraz stored, it has extracted the elegance of fine shiraz notes of mulberry, plum and spiced fruit cake characters. With a rich Ruby colour when adding your favourite mixer this shows a vibrant Pink Diamond colour

Eden Valley slightly cooler climate than Barossa Valley. Fresh blueberries, maraschino cherry with brewed coffee aroma. Hand picked single vineyard, basket pressed aged 18 months french oak.

Angas King Barossa Shiraz 70 year old vines, hand crafted, basket pressed aged 18 months French oak. Rich ripe forest fruits.

Angas King Clare Valley - cool climate - hand crafted, basket pressed, aged 18 months french oak. Layers of fruit, rhubarb & black tea with integrated spices.

Fermented with 100% premium Australian mangoes, using a gentle bag press. This is a sweet wine with bright tropical mango flavours at the front of your palate, crisp and intense with a delicate finish. It goes well with seafood beyond your expectations.

Typical characters include florals, orange blossom, jasmine and fruity with ripe mango, perfumed characters of musk, lavender and lychees. Powerful perfume that follows through into the mouth. Intense and long finish.

Angas King selected small volume of premium fruit for this limited old vine Barossa Shiraz, producing our first reserve selection shiraz for Angas King range. Deep violet and garnet with aromas of spice and black berries,cloves and walnuts. A firm full bodied shiraz with the fullness of flavor of ripefruits. intergrated french oak maturation of 24 months finsihed with balance & harmony with long lasting length.

Fruit from 40- year old vines and deep alluvial Barossa soils gives a richness of black berries. Maturation in French oak 18months offer soft silky tannins. Family vineyards hand crafted methods with mocha & plums. A full- bodied shiraz with elegant approachability and enjoyment.

Old vines abundant dark plum & dried currants with dark chocolate. Herbaceous finish with 18 months french oak maturation.