This vineyard is typically a warm site, but the cooler 2021 vintage has given the wine a lifted, ethereal perfume more characteristic of the “Up Hill” sites. On the palate too, it is red rather than black cherry, with lively fruit, delicate acid and fine lingering tannins which give the wine great persistence.

Paringa Estate Estate Chardonnay Mornington Peninsula The fruit for the Estate Chardonnay is sourced from low yielding estate vineyards, some of which are over thirty years old. Constant attention to detail in the vineyard and vine maturity produces fruit of outstanding quality. The fruit is handpicked, whole-bunch pressed, and the unclarified juice is fermented in new (approx 30%) and one-year-old French oak puncheons and barriques. Less stirring in barrel builds weight and complexity. Typically, the wine does not go through malolactic fermentation. Shop Paringa

A classic Peninsula Chardonnay with richness and complexity and underlying elegance. Peach and tropical fruit aromas combine well with nutty creamy oak and the palate is full flavoured and long.

Lindsay McCall has produced a seriously concentrated Mornington Pinot with spicy cherry fruit great cedary oak and a finish that will leave you wanting more. Fantastic value!

PARINGA ESTATE The Paringa Single Vineyard Shiraz, Mornington Peninsula Situated on prime ferrous real estate on the Mornington Peninsula, Paringas cool climate produces wines of poise, power and distinction. The purest expression of their unique terroir, their single vineyard wines are the pinnacles of the Paringa portfolio. Displaying black plums and peppery spice, with a hit of cardamom. A full bodied Shiraz with grainy texture and lasting persistence.

Paringa is one of Australia's best and most consistent Pinot producers. This wine shows superb varietal aromas of cherry, plum and spice, and the palate is long, textured and complex. With the ability to be cellared for the medium to long term, Lindsay McCall's Estate Pinot is a certainty to be included in any cellar of a great Pinot Noir lover.

The bouquet for this Paringa Estate Pinot Gris has lifted varietal fragrance of fresh cut pear with hints of lychee and mandarin. The palate has fresh pear and citrus fruit flavours combined with lovely mid palate texture and balance, finishing with cleansing acidity.