Wine Making Process - Collezione Oro Blanc de Blancs is;a refined cuvée of Glera, Garganega and Chardonnay grapes. After the harvest, the grapes receive a delicate pressing preserving their fresh and fruity aromas. The resulting juice undergoes fermentation at a controlled temperature in stainless steel tanks. Then, a liqueur de tirage is added to the base wine and transferred into a pressurized tank. After the second fermentation the wine is aged for few months in its lees to increase its elegance and creamy mouthfeel. Colour - A precious straw yellow, with greenish echoes. Bouquet - The fruity bouquet displays fragrances of spring;flowers, supported by the liveliness of tropical fruit. Confetti, dried;fruit and lemon peel complete the rich aromatic profile. Flavour - The sip, round and enveloping, releases delicious;mineral notes, spread over a blanket of white flowers. The fine;and delicate perlage gives a further touch of great elegance. Recommended With - Fish or vegetable based appetizers,risotto and any fish main courses. Serving Temperature - 8 – 10 degrees C.

Colour : Straw yellow in colour with greenish hues. Bouquet : Piccini Pinog Grigio is a light medium bodied wine. On the nose it shows immediate forward flowery bouquet and fruit, especially apple and peach, holding a firm and fruity palate. Flavour : Its crisp acidity balances well with the soft character recommending it as a pleasant and easy to drink wine. Recommended With : It pairs well with Mediterranean cuisine, antipasti or white meat. It is also great with seafood. Serving Temperature : 8 – 10 degrees C. Grape: 100% Pinot Grigio

Bright cherry. Wrapped in chocolate and clove, with vanilla and cocoa notes and vibrant fruitiness. Lingering finish of sweet liquorice and figs. A perfect pair for roast meats, game stews and meat sauces.