This Cabernet Sauvignon exhibits classic Coonawarra Cabernet Sauvignon characteristics. Expect aromas of blackcurrant, cassis, and cedar, often accompanied by subtle notes of mint or eucalyptus. On the palate, it is a medium to full-bodied wine with a structured tannin profile, showcasing dark fruit flavours, balanced acidity, and a lingering finish.

This Small Batch Durif displays a full-bodied plush palate with bright & vibrant berry fruits including black cherry, blueberry, raspberry, and mulberries with hints of spice. Silky tannin finish and great balance.

This Pinot Noir is cultivated in the heart of the French Ardèche region, vineyard marked by its cool climate and high altitude. Buis D'Aps is a locality in the town of Alba La Romaine, around which this Pinot Noir is grown, on clay-limestone soils. This cuvée is the fruit of rigorous work: limited yields, thinning at the start of summer, exclusively manual harvest. After a long maceration of 2 to 3 weeks, part of the harvest is aged in oak barrels. Fresh nose, seductive, very cherry, small catchy tannins well coated, floral finish, fresh vegetal, superb character. A beautiful discovery.

Vignoble Aucoeur is the oldest family domain of the Morgon village, in the heart of Beaujolais. Arnaud Aucoeur has been voted 2020 Winemaker of the Year by the famous Guide Hachette in France. Delimited in 1924, the “Moulin à Vent” vineyard is mainly made up of shallow granite soils. Rich in manganese, this terroir brings a lot of richness to the wine. The wines are often compared with their cousins of theCôte d’Or in Burgundy. This wine offers a pleasant and balanced nose. It is warm, ripe and powerful on the mouth, withblack-currant flavours, and supported with beautiful tannins.

Vignoble Aucoeur is the oldest family domain of the Morgon village, in the heart of Beaujolais. Arnaud Aucoeur has been voted 2020 Winemaker of the Year. This cuvée is in honor of the first winemaker of the Aucoeur family, born in Villié Morgon in 1825. Emblem of their know-how and their family heritage, this Morgoncombines richness with a perfumed fruitiness. It has fine tannins and layers of juicy blackberry fruits. It shows both the structured and the fruity side of the appellation in a balanced framework, and is the perfect expression of tradition combined with modernity.

Vignoble Aucoeur is the oldest family domain of the Morgon village, in the heart of Beaujolais. Arnaud Aucoeur has been voted 2020 Winemaker of the Year by the famous Guide Hachette in France. To perpetuate the legacy of his ancestors, Arnaud makes some of his wines, including his famous “Moulin à vent”, in wooden containers. Barrels, tons and semi-casks are all housed on the farm. The grapes are manually-harvested from vines of about fifty years, exclusively from Gamay grapes. The wines are fruity with a special character, with clear and bright ruby color and loads of aromas of red fruits. A very nice balance and a beautiful finesse.

This Shiraz features aromas of ripe plum and fresh red berries. Intense berry fruits are complemented by notes of mixed spices, nutmeg, cinnamon and cedar. A lengthy palate complexed by nuances of mocha and balanced by fine oak. A persistent finish of velvet fruit over well structured tannins.

The wine is rich in dark fruit and chocolate and silky in texture. Luscious and surprising.

This Wratonbully Chardonnay typically exhibits classic regional characteristics. Expect aromas and flavors of grapefruit, white peach, and subtle oak spice. The palate is often described as elegant and refined, with a creamy texture and a long, lingering finish. Specific tasting notes can vary slightly depending on the vintage, but generally showcases a balanced acidity and fruit-forward profile.

Dark ruby in colour, with bright aromas of blackbcurrant and rosehip on the nose, with a fresh, tart palate of cassis, dark forest fruits and complex dusty tannins.