Classic XPA is the ultimate session beer. Using nothing but Aussie grown hops, this XPA is refreshingly light and well-balanced with a crisp finish making it the perfect go-to beer.

Young Henrys Natural Lager is made with 4 natural ingredients: hops, malt, water and yeast. The haziness of it's golden appearance is due to the fact that it was created without filtering, preserving the delicate citrus aroma and taste in the Lager. This is a gentle, easy drinking beer with a dry finish. Best serves cold.

Young Henrys Hazy is pure Goodness! Pouring a delish golden pale, with a gorgeous off white head this beer is a wonder to behold! A pungent bouquet of tropical stone fruit & citrus wafts through the air, making way for a pillowy, perfectly balanced mouthfeel & flavour. New to the core range in both keg & can, its ready to be thoroughly enjoyed by all!

Brewed to celebrate the sesquicentenary of the Newtown suburb of Sydney, Young Henry have created an Aussie pale ale to be proud of with Newtowner. Three varieties of local hops combine for a fruity beer that's light on the palate with a subtle bitter edge.

Product Information: Finally, a ginger beer with real bite! Made with Buderim Ginger from Queensland, one of Australia’s oldest and most respected ginger producers, Young Henry's Ginger Beer strikes the perfect balance between refreshing coolness and zesty ginger spice. Pouring a beautiful cloudy gold, this Aussie-style ginger beer is an absolute treat. Aromas of citrus and lime icypole greet you on the nose, followed by a luscious mouthfeel and a spicy, dry finish. At 4% ABV and best served over ice, its invigorating ginger bite will keep you coming back for more. Maker: Like most great stories, Young Henrys’ journey began over a beer. When Richard Adamson and Oscar McMahon met on opposite sides of the bar, their shared love of beer and music led to a conversation about the stagnant Australian beer scene. Both felt that it should be more adventurous, innovative, and fun. Richard, with his brewing expertise, and Oscar, with his hospitality background, decided to do more than just talk about it. After navigating a maze of red tape, Young Henrys found its home in a modest warehouse in Newtown, Sydney. With a few friends, a small brewing kit, and the maxim to "serve the people," the first Young Henrys beers were brewed in March 2012. Early on, Dan Hampton joined the team as Head of Sales, becoming the third pillar of the Young Henrys crew. Together, they have helped shape Australia’s ever-growing craft beer industry. Philosophy: Although they're growing fast, Young Henrys remains proudly independent and Australian-owned. Their mission has always been simple: brew beer their local community can enjoy and be proud to call their own. Despite their growth, this core philosophy hasn't changed. Their community now stretches far beyond geographical boundaries, uniting like-minded individuals throughout Australia. With a strong focus on culture, people, and the planet, Young Henrys continues to evolve while staying true to the values that have guided them since the beginning.

Product Information: Finally, a ginger beer with real bite! Made with Buderim Ginger from Queensland, one of Australia’s oldest and most respected ginger producers, Young Henry's Ginger Beer strikes the perfect balance between refreshing coolness and zesty ginger spice. Pouring a beautiful cloudy gold, this Aussie-style ginger beer is an absolute treat. Aromas of citrus and lime icypole greet you on the nose, followed by a luscious mouthfeel and a spicy, dry finish. At 4% ABV and best served over ice, its invigorating ginger bite will keep you coming back for more. Maker: Like most great stories, Young Henrys’ journey began over a beer. When Richard Adamson and Oscar McMahon met on opposite sides of the bar, their shared love of beer and music led to a conversation about the stagnant Australian beer scene. Both felt that it should be more adventurous, innovative, and fun. Richard, with his brewing expertise, and Oscar, with his hospitality background, decided to do more than just talk about it. After navigating a maze of red tape, Young Henrys found its home in a modest warehouse in Newtown, Sydney. With a few friends, a small brewing kit, and the maxim to "serve the people," the first Young Henrys beers were brewed in March 2012. Early on, Dan Hampton joined the team as Head of Sales, becoming the third pillar of the Young Henrys crew. Together, they have helped shape Australia’s ever-growing craft beer industry. Philosophy: Although they're growing fast, Young Henrys remains proudly independent and Australian-owned. Their mission has always been simple: brew beer their local community can enjoy and be proud to call their own. Despite their growth, this core philosophy hasn't changed. Their community now stretches far beyond geographical boundaries, uniting like-minded individuals throughout Australia. With a strong focus on culture, people, and the planet, Young Henrys continues to evolve while staying true to the values that have guided them since the beginning.

Soft stone fruit and lychee hop aroma, bright golden body, super refreshing with a slightly bitter finish. It's a gentle beer for gentle people who care about having a good time whilst ensuring that their good time doesn't ruin the good time of others. Drink with good friends when thirsty.

Classic Premium is an Australian lager made with premium ingredients, Aussie craft malt, all Aussie Hops and innovative hop products. Full in flavour, light, bright and absolutely thirst quenching, this is a truly Premium lager.

Young Henrys wouldn’t be what it is without Newtown. It’s our home, community and inspiration. So when the suburb celebrated its sesquicentenary and we were invited to brew a unique beer to celebrate, we jumped at the chance. The resulting craft beer was an Aussie Pale Ale called Newtowner.