A flavour jungle of citrusy Thai flavours like Kaffir lime, lemongrass, chilli, and ginger. Bangkok Betty brings the heat with a touch of sweet and has an affinity for gin, vodka, tequila, and sparkling wine cocktails.

With the soul-satisfying comfort of a homemade chocolate-walnut cookie, Bitter Queens "Joker Judy" Chocolate Walnut Bitters will add warmth and richness to your libations. Roasty and toasty notes of coffee, vanilla, cacao, and a hint of spice make her a cozy companion to your barrel aged spirits.

These unique Brazilian Bitters are focused on six key botanicals all of which originated from Brazil; tonka beans, cacao nibs, dried coconut, Arabica coffee, vanilla and black pepper.

Earthy and dark, Root Beer Bitters are complex and complement barrel-aged spirits. Citrus and herbal notes balance robust spices like anise and cinnamon. No pre-made extracts or flavours are used in Bittercube's slow-crafted products.

Cannonball Cate has travelled the seven seas and returned with a treasure of trove of exotic spices and rich botanicals. Rum and tropical drinks, genever, agave spirits and sweet and savory culinary delights are but the beginnning of the boutny of each delicious drop unlocks. Flavour notes of Pineapple, hibiscus, grapefruit, all spice, cinnamon, coconut.

With a variety of chili peppers, cocoa, coffee and cubeb berries, Chipotle Cacao has great heat and depth of flavor, reminiscent of a mole. This unique variety of bitters is finished with agave nectar and sea salt, which rounds out an already exceptional and uncommon offering.

Based on an old convicts recipe, Convict Bitters is hand-crafted in Australia by Australians using native Australian botanicals. From the nuttiness of Roasted Wattleseed and citrus notes of Lemon Myrtle to the spice and fruitiness of Tasmanian Pepperberry, Convict Bitters provides an intricate product that brings a bright spice to the classic Lemon Lime and Bitters and gives your favourite spirit-based cocktails added depth and complexity.

Intense, fresh organic lime, probably on of the most versatile bitters around.

Upon difficulty finding orange bitters to suit his discernible palate, noted sprits reviewer, writer, and former bartender Gary Gaz Regan decided to make his own. After spending considerable time trying to come up with a suitable recipe, Gaz entered into a partnership with The Sazerac Company to create his beloved orange bitters. A team of Sazerac scientists worked on the project, and finally after much trial and error, Regans Orange Bitters No. 6 was born.

The Bitter Truths Lemon Bitters was the first lemon bitters on the national and international market when released in 2006. The Lemon Bitters is fresh, fruity and tangy with an intense citrus aroma and flavourful notes of coriander and cardamom. Primarily suited for drinks based on clear sprits like Gin, Vodka, Blanco Tequila and Light Rum but works well with most drinks.