Any price
Akashi-Tai Junmai Daiginjo Genshu
One of the finest luxury sakes around,this medium-bodied hand-made artisan sake is produced using fine highly-prized Yamadanishiki rice grown in a district of Hyogo. Polished to the highest leve until only 38% of the grain remains, it is fermented in small batches for two months. The complex nose exhibits nuances of melon, lemon, bitter orange and green grass. The palate is superbly balanced with crystallised notes of tropical fruit and citrus with a thread of subtle umami on a long-lasting finish.
Gekkeikan Sake
Made in Kyoto Japan by appointment to the Imperial household this is a fine sake with rich, regal heritage - and it's great value.
Echigozakura Junmai Daiginjo
Brewed with Yamada Nishiki rice polished to 50%, this delicious shu from the appellation of Niigata is representative of the Niigata Tanrei style smooth, light and fresh. Aromas of white flowers and rose petals follow through to a palate of gentle acidity and balanced body with a clean and crisp finish. Match it with seared Bluefin tuna.
For Peat's Sake Peated Blended Scotch Whisky
For Peats Sake! the distillery manager cried, as Peat, the maltman, put far too much peat into the kiln during malting, causing smoke to billow everywhere. Hand-crafted, full bodied, peated blend with specially selected smoky single malts expertly blended with the finest grain Scotch whiskies. For Peats Sake is an intensely smoky and peaty blended Scotch whisky with an earthy, rich character.
Kizakura Yamahai
Kizakura Yamahai is semidry and rich in flavour. Its mellow character and soft palate makes this an excellent starting point for the uninitiated to start their Sake journey.
Kizakura Yamaha Sake
Kizakura is one of the most famous sake brewers from Kyoto, Japan. Width & depth in a flavour and semi dry taste with a good amount of acid, perfectly matching any Japanese dishes.
Saito Shuzo Eikun70 Junmai Sake
Kura Kura Takamasamune Japanese Sake
A heavenly small bottle sake cup with a scent of fresh apples and bamboo. It exhibits an appealing minerality on the palate with mild acidity and slight bitterness. Easy to drink, this sake drink is as light as the falling petals of cherry blossoms in the spring breeze.
Amanoto Junkara Junmai
Junkara means 'dry'. This has a floral character and is smooth clean and crisp'¦. and dry. Great with seafood