Delightfully fresh and zippy Clare Valley Semillon, delicious on its own and lovely with fresh seafood. Take note: One of our team members came up with the concept for this lovely label when we mentioned a classy new white was on the way. The photograph, taken by her father of her beautiful mother Winsome, is kept in a family album referred to as The Notebook.

Welcome this high calibre white blend from Adelaide Hills. It's loaded with flavour – and with your total refreshment in its sights!

This beautifully mature 2017, has a Top Gold, 7 Golds and 96pts from Halliday. "Peter Lehmann's Margaret Semillon provides complex drinking and a length of flavour that many producers aspire to. It's a regional classic, and rightly so", as Dave Brooks writes in The Halliday Wine Companion, "All lemon butter spread on freshly toasted brioche with hints of soft spice, marzipan, wildflowers, crushed stone and drying fields. Dry, savoury, long and compelling. Some crustaceans and some of this and you are in a very good place. 96pts. Great Value.”

The palate is vibrant and bright, with flavours of ripe passion fruit, gooseberry and lychee. These ripe fruit flavours are balanced with a refreshing lemon crisp acidity.

A bright, citrus-charged Clare Valley Semillon. as attractive as a moonlit lakeside walk, This is a very welcome new arrival to our cellars and will offer superb refreshment through the Spring and Summer in particular.

Andrew Margan bergan his winemaking career at Tyrrell's, set up on his own, was named the Hunter Valley Viticulturist of the Year in 2015 for the quality of his vineyards and his innovative viticultural techniques.. This is a beautifully crafted classic Hunter Semillon from a master of the art! The single vineyard, single variety wines in the Margan Family Vineyard range are crafted from old, low-yielding vines to showcase the Hunter’s unique terroir. This is a really mouthwatering white, crisp and fresh, light and lovely, with delicious lemony flavours shot through with light tropical notes.