Le Lulu Sauvignon Blanc is a popular Vin de France featuring Liberty, Quality and Creativity! Meticulous sourcing and modern winemaking technologies result in a delicious fruit driven wine showing pure fruit aromatics and liveliness. The fruit is sourced from vineyards between the Pyrenees and the Atlantic coast including Gascony. The growing season benefits from a maritime influence and warm summers. Vinified in stainless steel the fruit-driven Lulu Le Francais Sauvignon Blanc style is all about fun, fruitiness and freshness. Tropical fruit, grapefruit aromas and flavours, plentiful sweet fruit notes and a persistent tang are typical. This is a very versatile and gluggable wine! Pair with antipasto, raw or grilled fish, Niçoise salad, or quiche. Or enjoy with friends.

Bright pale straw yellow in colour, Ca Bolani Pinot Grigio is fresh and youthful, with hints of acacia flowers and subtle spicy notes. Appealing and full flavoured with yellow fruits, floral spice and a hint of toasty characters. Very well balanced with a persistent finish.

Scape Goat Lower sugar cider is gluten free made from 100% New Zealand Apples. Clean and refreshing with crisp granny smith apple on the palate. No added preservatives, just delicious cider. Now available in cans!

Vodka, Lemon and Lime and Angostura bitters. Low Sugar with nothing artificial. Gluten Free and Vegan Friendly. Great in a glass over ice or out of the can. I’ve got less than 2.0g of sugar per 100ml. I also have no artificial colours, flavours, or sweeteners.

Tintara Tempranillo has an inviting nose of rich fruits and subtle hints of spice. A balanced harmonious palate follows, with initial primary fruit flavours of raspberry, sour cherry and plum followed by savoury and spice characteristics. This expressive medium bodied wine is complemented by a fine tannin structure and subtle texture, giving notable structure and length.

Nose : White peach, some tropical notes, delicate citrus. Palate : Fleshy, nectarine, underlying spice, melon, smooth and a hint of toast. Wine Makers Notes : Lightly oaked in aged barrels for a subtle but broadening experience on the palate.

This juicy Merlot is made by Trophy-winning winemaker Nicolas Bizzarri. He heads up the team at the family owned Luis Felipe Edwards estate in premium Colchagua Valley. Smooth, rounded and full of lush plum charm, it provides amazing panache for your pound. In the 1970s, Luis Felipe Edwards Snr followed his dream and created his own wine estate. Today he owns his own small valley, where the climate is ideal for vines, and has a no expense spared cellar housed in colonial buildings on the estate. They’ve now won ‘Chilean Winery of the Year’ four times. Enjoy this handy quarter bottle solo or with gourmet sausages or a vegetarian pasta bake.

Wine is like a story... Engaging, vibrant and with dimension, a good one tastes like a Drop of Sunshine. A brand crafted and created by women in collaboration with Hello Sunshine, this is our toast to moments of connection and the journeys that shape us, inspired by every drop of joy along the way. This bubbly and bright Prosecco has aromas of green apple, pear and lemon. Soft and fruity with crisp acidity and fine bubbles, combine to deliver a light and refreshing finish.

When you ask Alessandro Gallici if he comes from a family of winemakers, he laughs gently at the notion – no, his father was a truck driver. However, he was born in Friuli and his family had a little bit of land and a few rows of vines that had been theirs for generations. They vinified the fruit in a shed just for their own consumption. Now, for a number of years he’s been president of an important local winery, but in 2010 he started up on his own. Made with grapes selected from top areas – Colli Orientali and Grave – this wine delivers delicate pear fruit and crisp minerally ‘zing’. Enjoy solo or match with salads, mushroom ravioli or creamy linguine.

Gentle and young mezcal made of Espadín agave, grown in our own fields in the valley of Oaxaca. Its double distilling provides it with subtle aromas and flavors. It can be enjoyed in shots or in cocktails.