One of the greats, Mumm Champagne is the perfect choice when celebrating. Combining Pinot Noir, Pinot Meunier and Chardonnay together has created a delicious Champagne with rich bubbles and scents of fresh fruit and caramel.

Fruit driven Pinot Gris with great balance of acid and length on the palate. Sourced from the families Early Rise vineyard in the Adelaide Hills. A vineyard that consistently delivers fruit with high acid and natural flavours. A fresh, vibrant wine to be shared with friends. Ripe pear and peach aromas are complimented by juicy, ripe pear flavours and a creamy mouthfeel, perfectly balanced with crisp acidity. Drink now - 3 years.

The Morrison Shiraz vineyard, for which the wine is named, is situated directly across from Kilikanoon's winery in the Clare Valley sub-region of Leasingham. The Cabernet Sauvignon with which it is blended lies on the opposite ridge, a spectacular vineyard which glistens gold in the morning sun. Basket pressed into new and seasoned French oak barrels for 16 months. It is silky and fragrant, with hints of mint and pepper and "It's in very good shape... 94pts" (Mike Bennie, Halliday Wine Companion).

Love Rosé? Want the best in your glass? Then make sure this premium selection is headed your way today! Look forward to fine French drops (including Provence Rosé of course!) and lavish Australian stars too. Provence is Rosé central (as the millionaires and movie stars who love Provence Rosé will attest) and we have two gorgeous examples here. Savour the tantalising, flinty Domaine de Paris Cotes de Provence Rosé 2021 and the elegant and citrussy Domaine de Pontfract Rosé 2021 – both are divine. Provence is not the only province of French Rosé though – try the extraordinary ROC Clairet from Bordeaux and you’ll see what we mean. There’s also a gorgeous Sparkling Rosé – the delicious PS Petillant Rosé NV – that we think you’ll love too. Then, come home to Australia and enjoy two top shelf treasures from Howard Vineyard in Adelaide Hills and Marchand & Burch in WA. These will more than delight the most ardent Rosé fan. Enjoy!

Gamay is the extremely attractive grape that makes France’s Beaujolais so very appealing. You don't often see it in Australia but when you do you wonder why. Chris Coulter practices minimum intervention with his Coulter Wines enterprise, sourcing grapes mainly from the Adelaide Hills. This is “… charming and inviting on the nose with raspberry, sweet strawberry, floral and subtle spice aromas, leading to a silky-smooth palate offering youthful fruit flavours with silky texture and fine-grained tannins, making it delightfully drinkable.” (Sam Kim Wine Orbit). “… simply a delicious lightweight fresh red, a perfect summer drink. Gentle, supple texture, the wine has crisp acidity and a lingering persistence… a first-class Gamay and will provide pleasure for the next several years.” (Ken Gargett, Wine Pilot).

The southern Rhône’s cru villages deliver remarkable richness as well as value – all nine of them well worth discovering. One of the best is Vacqueyras, the village watched over by the towering Dentelles de Montmirail (google and you'll find some impressive images of these iconic rugged landmarks) . Cuvée Préstigieux is from the Guillot family. In 1911, great grandfather of the current owner forsook his birthplace of Burgundy and headed south to the Rhône valley. There he bought his first vineyard. Today, Laurent Guillot is in charge, working the family plots both in Burgundy and the southern Rhône. This Cuvée Préstigieux is a full-bodied style with ripe raspberry fruit from the Grenache, while the Syrah brings herbal aromas and blackberry and a touch of Mourvèdre adds spice. Ace with roast lamb or a rich casserole.