The 50 Year Old Rare Tawny is a symbol of Penfolds heritage, typifying collaboration and shared creative expression. For Series 1, Penfolds collaborated with glass artist Nick Mount to create 330 units, individually blown and hand crafted to suit the rarity of the wine. The wine encased captures the legacy of past and the aspirations of present winemakers, spanning almost a century of fortified history in one blend. Amongst the many individual components captured in this wine is the 1915 vintage, reported to be the foundation of the first Grandfather cask. Additionally, the 1940, 1945 vintages, the first two commercial releases of the Grandfather (in 1965 and 1969 respectively) and the first Great Grandfather release (1994). Incorporating the 1915 vintage component from Penfolds precious glass stock reserves means the Penfold 50 Year Old Rare Tawny carries a generic connectionto the earliest recorded vintage of Penfolds Grandfather Tawny.

When you're looking for a consistently good South Australian wine, this is a great pick. It's medium bodied and packed with dark fruits, creating a well balanced option. Enjoy with pizza or pasta.

Launched in 1998 with the 1995 vintage, Yattarna is the result of one of the most comprehensive, focused and highly publicised wine development projects ever conducted in Australia. The aspiration and independence of mind across generations of Penfolds winemakers inspired the ambition to create a white wine that would set the standard for ultra-fine Australian chardonnay. Selectively sourcing only the very best chardonnay fruit from cool-climate regions, coupled with clever winemaking, the style continues to evolve. Yattarna reflects Penfolds patience and continued commitment to its original goal, its very name being drawn from local indigenous language, meaning little by little, gradually. Each vintage provides the opportunity to further raise the quality bar.

This exceptional Champagne immediately captivates with a rich bouquet of toasted nuts, delicate citrus, and hints of brioche. On the palate, experience a full-bodied embrace of baked apple and subtle spice, with a lively acidity and a long, seamless finish that speaks of remarkable depth and character.

Just release from the cellar, RWT Barossa Valley Shiraz is entering its next phase of evolution—showing greater depth, harmony and refinement while retaining its signature power and precision. The once-vibrant nose has settled into a savoury complexity: cured meats, green olive, rosemary and subtle tar now merge with warm patisserie notes of cinnamon pastry, burnt sugar and toasted French oak. The palate remains medium-bodied but has broadened in texture, with the acidity softening and the chalky tannins now more integrated. The French oak influence is seamless, lending structure without overwhelming. Still showing vitality, but now unfolding the layered character that defines RWT’s long-lived style. A poised and elegant expression of single-region Barossa Shiraz, with many graceful years still ahead.

The storied vineyards of France famously gave Max Schubert his inspiration for Grange. With this release we head back to France for the inaugural FWT 543 release. A classic Australian blend of structural Cabernet Sauvignon and rich, textural Syrah, reimagined in a French context. Fruit sweetness intertwines with brioche oak and lively acidity for a sensory delight.

Grange is arguably Australia’s most celebrated wine. Crafted with intensely structured shiraz grapes for an Australian style recognised as one of the world’s great wines. With an unbroken line of vintages from the experimental 1951, Grange demonstrates the synergy between shiraz and South Australia.

The Penfolds RWT Barossa Valley Shiraz is a poised and elegant single-region expression, now beautifully entering its next phase of evolution. Retaining its signature power and precision, this concentrated wine delivers immense depth and harmony. The core of black plum jam is enriched by seamless French oak, revealing layered notes of mocha, dark chocolate, and cedar. Perfectly balanced, the tannins melt across the mouth, creating a refined and long-lived style that is drinking superbly now and promises many more graceful years ahead.

Where the Penfolds California journey began, now spanning three decades. Heritage vine cuttings from South Australia’s Kalimna and Magill Estate vineyards were planted in Californian soil.The 2023 Bin 600 unites Californian Cabernet with an Australian Shiraz influence, revealing dark plum, blackcurrant and blackberry aromatics, a medium-full palate of supple tannins, dark cherry, cassis and subtle oak spice. A distinctive trans-hemispheric expression

Bin 149 Cabernet Sauvignon brings together Northern Hemisphere excellence with flagship-worthy South Australian Cabernet Sauvignon. Rich and opulent, it reveals dark berry fruit, refined tannins, and impressive depth, capturing the artistry of cross-continental winemaking and Penfolds’ innovative ethos.