St. Agnes Bartenders Cut is a new style of Australian Brandy designed by bartenders for bartenders from Australias oldest craft distillery. The St. Agnes Distillery collaborated with ten of Australias best bartenders to craft a uniquely Australian spirit designed for mixing in your favourite cocktail. This brandy is rich, robust, full of opulent Christmas cake fruit framed with chocolate dipped oranges and apricots.

Martell VSOP is the connoisseur's choice. A complex and smooth Cognac made from carefully blended mature

This XO Fine Champagne expresses how the terroir allows a great cognac to rise. Ranked Fine Champagne AOC.Grande Champagne (more than 50%) and Petite Champagne. Powerful, complex and heavy with a nose of violet and a jasmine flavour; a fruity hit of prune, honey and Russian leather in the mouth. Very long ‘old cognac’ feel but with fresh and subtle Aromas.

An exceptional cognac made mainly of four crus, Grande Champagne, Petite Champagne, Fin Bois and Bons Bois. Its warm amber color and its silver label will make you spot it at first glance. Bisquit & Dubouche VSOP is slowly matured in french oak barrels for a minimum of 4 years. A core of ripe fruits disclosing aromas of apricot and honey. Then a spicy sense of cinnamon and clove, ended by a floral smell of rose. Smoothness and mellowness made unique by a teasing interplay of aromas. Notes of honeysuckle, citrus, and mango.

Experience the perfect balance of heritage and innovation with Oracle Cognac VS. This Cognac displays a bright colour with light gold highlights. It’s pleasantly fresh and fruity nose is dominated by notes of orchard fruits. The woody and vanilla notes add a touch of aromatic complexity. On the palate, the fruity and luscious character of white fruits can be found. With a powerful attack and full-bodied aromas, the blend of woodiness and delicate vanilla bring smoothness to the finish. It will be ideal as an aperitif in cocktails or long drinks.

For their Merlet VSOP cognac, Gilles and his two sons have selected and blended eaux-de-vie from four to five years or older, from different regions of the cognac appellation, ensuring the consistency of its quality. Nose: The nose is fine and intensely fruity with notes of white fruits and peach. Mouth: The mouth is supple and round, the finish is noticeably fruity. Merlet VSOP cognac is defined by intense and subtle notes of fruits such as peach as well as a round and supple mouth. A luscious cognac to enjoy.

For their Merlet VS cognac, Gilles and his two sons have selected and blended eaux-de-vie from two to three years or older, from different regions of the cognac appellation, ensuring the consistency of its quality. Tasting notes - Nose:The nose is fine with the eau-de-vie prevailing, offering delicate notes of pear and vanilla. Mouth: The mouth is light and subtly woody. Merlet VS cognac possesses

Bright golden amber colour; plum and vanilla aromas with hints of spicy cloves; light to medium bodied with a warm finish.