St. Agnes Bartenders Cut is a new style of Australian Brandy designed by bartenders for bartenders from Australias oldest craft distillery. The St. Agnes Distillery collaborated with ten of Australias best bartenders to craft a uniquely Australian spirit designed for mixing in your favourite cocktail. This brandy is rich, robust, full of opulent Christmas cake fruit framed with chocolate dipped oranges and apricots.

You have an opportunity to try all the finest Japanese Umeshu. Umeshu is a traditional plum liqueur made with 100% Japanese plums brewed with sochu (Japanese distilled rice beverage), which is then finished with whisky, brandy or red wine. The Set includes 1 bottle of each: - Akashi Whisky Umeshu 500ml - Red Wine Umeshu 500ml - Brandy Umeshu 500ml

Shin Brandy Umeshu is a plum wine blended with brandy. It is carefully hand-brewed using Japanese plums and Eigashimas century-old brand Charmant brandy aged 7 years. Rich with complex aroma of brandy and sour-sweet plum wine, this is a truly unique product which is surely bound to intrigue even the most avid of drinkers. Ingredients: Brandy, Plum Wine, Sugar

Smooth and quite viscous, there is strong evidence of raisins on the palate with a warming finish. This rich Cognac will appeal to all Cognac drinkers.

Hammersmith Premium Australian Brandy is pot distilled & barrel aged for a minimum of two years prior to bottling.

Prosper Delord was a travelling distiller who upon discovering Armagnac fell in love with the spirit and decided to start Maison Delord in 1893. Today Jerome and Sylvain Delord, Propers great grandchildren continue the tradition with the same passion, knowledge and love that has been handed down through the generations.

An authentic Croatian Liqueur made from pure and natural Dalmatian Marasca cherries. Works beautifully poured straight from the freezer over fresh Crepes or ice cream.

Perfect for cocktails, De Luze VS Cognac offers floral and citrus note, orange zest and a delicate hint of oak. Soft and velvety on the palate, the finish is long and deliciously fruity.

Napoleon 1875 is a lovely, smooth Brandy with gentle fruit flavours and warming finish. One of the timeless classic.

Amanda and Rob hand craft a unique and rare blueberry liqueur, a labour of love and passion, called Sassy Sister Decadent Blueberry Brandy Liqueur. Produced at Bilyara Springs in the foothills of the pristine Strathbogie ranges in north-east Victoria, where our organically grown blueberries and red currants thrive. Our annual crop of berries is steeped for 12 months in a 20+ year old brandy which has been blended with a younger vibrant brandy spirit in the style of a cognac (both of which have been aged in American and French Oak barrels). This is then crushed and the essence is returned to the vat for another 4 to 5 years to allow the fruit and spirit to mature into a smooth , well rounded and delicious liqueur.Our family and friends have enjoyed Sassy Sister Liqueur for many years and finally convinced us to offer her to the wider audience. In May of 2019 we released her into the market and simultaneously entered her into 2 prestigious competitions, the 2019 Australian Distilled Spirits Awards (ADSA) where she won a Silver medal and the Melbourne International Spirits Competition winning another Silver medal being just 1 point short of a Gold (we were unaware of the necessity to inform the judges that her deep rich, red colour is all natural and not synthetic). As small craft distillers we were thrilled to receive the awards and the accompanying accolades acknowledging that Sassy Sister Decadent Blueberry Brandy Liqueur is as special as we believed and at 33.4% AV she is no shrinking violet!As a digestif or aperitif she is great on her own, but it is in cocktails where she really shines.