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Fortified Wine

Stanley Tawny

Stanley have always been committed to producing the very best quality in casks. This tawny is great value Australian fortified wine, showing sweet dried fruit and a whisper of spice.

Stone's Ginger Wine

This classic ginger infused wine is full of spice and zest, it is an ideal mixer or straight up over ice. Very refreshing and finishes clean and crisp.

McWilliam's Cream Tawny

A lighter ruby fortified wine, made in a rancio style, sweet fruity and finishes with a slight creamy texture.

McWilliam's Cream Apera

As the name suggests, a sweet creamy style Apera (the Australian name for Sherry), from one of Australia's best and oldest family owned wineries.

McWilliam's Medium Dry Apera

Medium dry Sherry with nuts and raisens on the palate with a hint of bitterness. Perfect for recipies and mixing.

McWilliam's Royal Reserve Brown Muscat

Nice vibrant colour backed by young luscious muscat aroma and flavour and sweetness adding to fruit intensity.

Rutherglen Estate Classic Muscat

Muscats from Rutherglen are made in a style like no other as a result of the unique combination of climate, grape variety, soils and most of all, the reserved stocks and unsurpassed blending skills to create Muscats that are rich, complex and intense.

De Bortoli Premium Old Tawny

For more than 20 years De Bortoli have offered bottle quality wines in the convenience of a cask. Here is the Old Tawny that is deep tawny brown in colour with a nose of complex mocha and rancio. The palate has an attractive nutty flavour with a complex aged complexity.

Brown Brothers Australian Tawny

Brown Brothers Australian Tawny is just the perfect partner to a night curled up in front of the fire as the nights get cooler. Dust off those port glasses and indulge yourself in one of the best value ports available in Australia!

Stanton & Killeen Classic Muscat

A superb value wine for its rich and sweet 'muscaty' and raisin flavours with the lightness and freshness of the foundation Rutherglen style. Perfect match chocolate pastry. The colour is deep orange amber with floral aromas of crushed rose petal, lavender and orange blossom. The palate has rich raisins with subtle oak and great length.