Colour Elderberry, deep and clear at the centre with a cool edge. Bouquet Ripe raspberries, dried herbs, red plums. Cranberry and warm spice. Bay leaf and orange rind lend a fresh, mediterranean edge to the enticingly sweet bouquet. Palate Raspberry coulis and blood orange fill a palate that is vibrant and piquant to its core. Chalk and graphite; energy and tension are enveloped in sandy tannins. A wine with boundless verve, energy and electric personality.

This rose is very fresh and very fruity, on the nose, combining notes of red fruit and juicy summer fruit. Great vivacity on the palate with beautiful fruity aromas. This wine is soft and full of freshness, showing a very nice balance.

The inspiration from the Barossas best old vine Grenache vineyards created Annexus, an addition to our Plexus blend. Annexus is a small unique blend selected from our best old low yielding Grenache vineyards, made only in the best years. Winemaking: Fermentation in small open top fermenters incorporating 20% whole bunches. Oak Maturation: 100% barrel maturated for 12 months, in older French oak hogsheads (300-litre barrels). Colour: Vibrant purple-red. Nose: Perfumed fruit aromatics complexed with savoury spice and charcuterie notes. Palate: Generous and rich and structured with texture and impressive flavour intensity. An array of red fruits, plum and raspberry fill the palate.

Cherry red in then glass. Lifted dark fruits with savoury nuances, spices (cinnamon, nutmeg), and tarragon create a complex aromatic profile that distinctly showcases Moppa characteristics. Rich and powerful for a Grenache, the fruit spectrum showcases black cherry and plum, gliding effortlessly with a succulent natural acid drive. Oak flavours remain in the background, adding texture and creaminess. As with all Moppa wines, the ripe tannin profile adds structure and richness, providing a strong yet refined backbone. The addition of 5% Mataro further enhances the complexity with notes of bitter chocolate and smoked meat. A captivating wine that will improve with bottle age.

Kay Brothers from McLaren Vale tread that delightful line between tradition and innovation perfectly. A rich and deep history in the region has seen them settle on some of best vineyard land in the region which helps produce juicy, pleasure-filled wines like this Basket Pressed Grenache. Lifted colours of purple and dark crimson in the glass give a preview to the layers of brambly fruit on the nose. Copious amounts of plush redcurrants and raspberry on the palate with a silken mouthfeel due to elegant tannin and bright acidity.

Enjoy a "…delicious Barossa GSM… It is plush, silky, opulent and generous – what is not to like about that!" says Ken Gargett, WinePilot. "The flavours weave through chocolate, coffee beans, dry herbs, cassis and blackberries. The supple texture and seamless structure provide a solid base for a really likeable red blend and we see more chocolate emerging on the palate. A wine with impressive length, this will drink beautifully for at least the next ten to twelve years. 94pts." Ray Jordan, also writing in WinePilot agrees: "“A plush and generous blend of Grenache, Shiraz and Mourvèdre. Seductive floral perfumes of rose petal and stewed plum. The palate is a polished combination of supple fruit, fine chalky tannins and a gentle touch of oak. Displays an earthy red fruit flavour combo with a little dried herb and sage-like character on a palate that is medium weight and harmonious. 93pts.” (Ray Jordan) It boasts several high scores up to 95pts.

https://s3-ap-northeast-1.amazonaws.com/orchestracms/eosportal/pdf/tasting-notes/wirra-wirra-farmers-heart-grenache-2019.pdf