Wine Making Process - Organic Chianti is produced following EU directives and under the strict control of the QC&I, an organism recognized by the Ministry of Agriculture. The grapes are produced exclusively with agronomic techniques which ensure maximum respect for the environment, forbidding the use of synthetic parasitic ides, and herbicides for controlling the growth of weeds. The only fertilisers permitted;are natural, organic composts. Sustainability is at the forefront of Piccini Così. All packaging components used for a bottle of Piccini Cosi’ are lightweight, recyclable and eco-sustainable: cotton fibre paper, light bottle, capsule, natural cork and punctured carton with removable printed side. Simply Natural, Cosi’ to sustainable, Cosi’ to making the natural choice. Fermentation - A selection of Sangiovese grapes, identified uniquely with the soil of Tuscany, is processed at a controlled temperature with a short period of maceration;following the traditional red fermentation method . Colour - Ruby red in colour. Bouquet - An intense classic sangiovese nose, black cherry, redcurrant and just a touch of floral notes that remind of violets. Flavour - Full and beautifully etched on the palate, with excellent depth and structure. The ripe, substantial tannins are buried in fruit on the finish. Recommended With - Piccini Organic Chianti has the body to accompany roasts, meats, veal and cheeses very effectively. Serving Temperature - 18 – 20 degrees C.

The 2025 Mount Trio Sangiovese Rose from Geographe is a true testament to the terroir of Western Australia. This delicate and elegant wine boasts a beautiful pale salmon pink hue, reminiscent of a summer sunset. On the nose, aromas of freshly picked strawberries and ripe watermelon dance with delicate hints of rose petals and a subtle minerality. The palate is a perfect balance of bright acidity and juicy fruit flavors, with notes of red cherries, cranberries and a touch of citrus. The finish is long and refreshing, leaving a lingering sensation of summer fruits and a light floral essence. This Sangiovese Rose is a true gem from Mount Trio, capturing the essence of the region and showcasing the quality of their winemaking. A perfect accompaniment to a warm summer day, this wine is not to be missed.

Selected from our three best sites, our signature Pietra Rossa Sangiovese—named for the red soil in which it’s grown—displays a rich and complex balance of herbs, plums and spices. Enjoy today or cellar up to 15 years. A Sangiovese as rich and textural as this, deserves a feast to match. Consider Bistecca Florentina—Chianina Beef, grilled over redhot coals and brushed with olive oil, rosemary and sage.

The 2023 Pizzini La Familia Sangiovese Shiraz is a bold and complex wine hailing from the King Valley region in Victoria. Its deep ruby color is a testament to its rich and full-bodied nature. On the nose, this wine offers an enticing bouquet of ripe blackberries, dark chocolate, and a hint of spice. The palate is equally impressive, with a smooth and velvety texture and flavors of black cherry, plum, and a touch of vanilla. The combination of Sangiovese and Shiraz grapes creates a unique and harmonious blend that lingers on the finish. This wine is a true reflection of Pizzini Wines' commitment to producing exceptional wines from the King Valley. Enjoy this wine now or cellar it for years to come. Perfect for pairing with hearty Italian dishes or a juicy steak.

The 2022 Riporta Sangiovese IGP from Abruzzo, Italy is an exceptional representation of the renowned varietal. Upon pouring, the wine reveals a brilliant ruby red hue, captivating the eye and hinting at its rich flavours to come. The nose is greeted with intense aromas of ripe red berries, such as cherry and plum, intertwined with subtle hints of spice and earth. On the palate, the wine showcases a balanced and elegant structure, with velvety tannins and a refreshing acidity. Flavours of juicy red fruits dominate, accompanied by notes of tobacco and a touch of vanilla. The finish is long and satisfying, leaving a lingering sensation of dark chocolate. This Riporta Sangiovese IGP 2022 is a true expression of the terroir of Abruzzo and a must-try for any wine enthusiast.

Savoury and earthy, a delicate blend of rose petal, violets and red cherry. A fine and subtle balance of fruit and tannin.

The Tenute Rosetti Rosso Toscano IGT NV from Piccini is a true gem from Tuscany, Italy. This vintage NV wine showcases the finest grapes from the region, resulting in a bold and complex red blend. On the nose, aromas of dark cherries, blackberries and plums intertwine with hints of vanilla and spice, creating a captivating bouquet. In the glass, the wine boasts a deep ruby red color with violet reflections, giving a glimpse of its depth and richness. On the palate, the wine is well-structured with velvety tannins and a long, lingering finish. Flavors of ripe red fruit, tobacco, and a touch of oak are balanced with a subtle acidity, making this wine a perfect pairing for hearty dishes. Enjoy this Tenute Rosetti Rosso Toscano IGT NV with a classic Italian pasta dish or grilled meats for a truly authentic taste of Tuscany.

The Piccini Chianti Bottle DOCG 2023 is a true representation of the renowned Chianti region in Tuscany, Italy. This vintage, produced in 2023 by the esteemed Piccini winery, exudes the unmistakable aromas of dark cherry, plum, and hints of violet. On the palate, this wine boasts a medium body with smooth tannins, balanced acidity, and a touch of spice. The vibrant ruby red colour is a visual delight, making this wine a feast for the senses. As the wine lingers on the palate, notes of red fruit, tobacco, and a touch of oak emerge, creating a complex and layered taste experience. The finish is long and satisfying, leaving a pleasant lingering aftertaste. This Piccini Chianti Bottle DOCG 2022 is an excellent representation of the traditional Chianti blend, with 80% Sangiovese and 20% complementary varietals. Enjoy this wine with hearty Italian dishes, grilled meats, or aged cheeses for a truly authentic taste of Tuscany.