95pt, Gold rosé from Orange and the outstanding Mercer. "Another reliable and consistently in-demand wine from Mercer. It has the textural grip of watermelon rind coupled with white strawberries and cranberries, with a hint of orange oil, making for a wine that you want to drink on all occasions. Dry, lively and vivid with Pink Lady apples and zesty citrus. A bottle you put on the table and it's the first to go. Great value, great vibes. 95pt." (Shanteh Wale, The Halliday Wine Companion). Aaron Mercer spent years at Tamburlaine, and had stints at Tyrrell’s and Brokenwood, before setting up on his own. More than a quarter-century after Mercer first started crafting wine, the Hunter Valley-born vigneron recently won Rising Star of the Year at The Real Review awards, and has been nominated for Halliday’s Dark Horse Winery of the Year 2027. He’s also worked in California, France and Germany so brings a great deal of experience to his winemaking, with a great small-batch range from premium Hunter Valley sites, Tumbarumba and Orange.

Lovely delicate red fruit, leads into a soft and textured finish.

Fourth-generation winemaker Laurent Guillot infuses his family’s Burgundian flair into this rosé from his Languedoc estate. With a family estate rooted in Burgundy and Beaujolais, Laurent Guillot could easily have stayed in this prestigious part of France and focused on Pinot Noir and Chardonnay. However, he was keen to look further afield to the vineyards of better-value southern France. And that’s where he’s stayed, coaxing out delicate fruit elegance from the likes of Grenache, Syrah and Cinsault. Chais du Moulin is a delicate rosé, with the most delicate of blushes made from a 50/50 blend of Cinsault and Grenache, not unlike you’d find in the finest estates of Provence. With zesty red berry and citrus fruit, this is a very pretty pink, ideal as an apéritif or with charcuterie, white fish and lighter dishes.

A bestselling Prosecco – now with a delicious pink twist. This Prosecco Rosato is crafted from Glera with a splash of Pinot Noir for that delicate blush. The grapes are sourced from vineyards in the sunny Euganean Hills (known locally as ‘happy hills’), just south of Padua in Italy’s Veneto region. Here, vines thrive in volcanic soils, giving the wine its crisp minerality and lively, fruity character. In the glass, expect a cascade of persistent bubbles with notes of wild strawberries, sweet summer fruits and a hint of citrus. It's light, refreshing and irresistibly moreish – a perfect match with chicken and seafood dishes, barbecues, or simply sipping solo.

Delight in a juicy, popular pink poppy wine! One of our most popular family of wines – Il Papavero (the poppy) wines are made by Italian maestro, Scipione Giuliani. About 20 years ago, Scipioni blew critics away with his original Il Papavero – a humble ‘vino da tavola’ that offered near boundless drinking pleasure and astonishing value for money. Since then, he’s expanded the range, with every new release always offering the discerning drinker plenty of flavour for the money. And this mouthwatering Rosato – rosé continues that trend. It’s crafted from Nero d’Avola, a southern Italian variety that’s normally used to make big, juicy reds. Scipi sourced his Nero in vineyards planted on slopes overlooking the sea, where cooling breezes contributed to this wine’s irresistible freshness. The perfect aperitif.

In the glass: Pale salmon pink.On the nose: Raspberry, cherry, cranberry, watermelon, rose water and white pepper.On the palate: Bright with ethereal and pure core fruit depth, mouth-watering savoury elements, pepper complexity, and a long finish.

2021 saw the brand new release of Sam Trimboli’s first ever Rosé – and it was a smash hit! Customers went nuts, ordering case after case after case. And it wasn’t just customers who loved this new pink, the wine show judges did too. The Pink Duck Rosé waddled away with Gold and a massive 95pt at the Royal Queensland Wine Show. The 2022 is the fresh follow up vintage of the Pink Duck – highly anticipated by many to be another showstopping blush. True to Sam’s Italian heritage, it’s made from nearly all Montepulciano with a splash of Vermentino to add extra lemony zip. A pretty hue, lovely ripe fruit and zesty freshness. No need to fly north for this one, it’s glorious drinking in any season.

The McPherson family's new Aquarius range is made for enjoying right here, right now. Fresh, vibrant and filled to the brim with flavour, they’re wines to share with fun folk in the mood for good times. Their Rosé is certainly that and more. Lovely strawberry and cream notes with a little zip too!