Treat your tastebuds and fill the fridge with six perfectly-pitched Aussie Riesling stars from several regions, with a $58 saving. Look out for 94pt beauties in the "Superb" (Halliday) 2017 Patrick Block 5 from Coonawarra, and the “taut and poised” (WinePilot) Harewood Estate from remote Denmark in Great Southern. Clare Valley’s popular Moonlake and Peter Logan’s Love & Valour from the region of Orange also included. $17.49 a bottle.

93pt Riesling from vineyards in WA's remote Great Southern. "It's finely scented on the nose, revealing lime cordial, green apple, lemon zest, and wet limestone nuances, followed by a finely flowing palate that's focused and persistent. Splendidly structured by racy acidity, finishing persistent and linear. 93pts" (Sam Kim, Wine Orbit). For Ray Jordan it is "… a slightly riper and more generous style of riesling, especially on the nose, where you pick up more opulent notes of stone fruit and a little honey-like nectar. Yet the palate tightens up as it should, revealing a minerally, spicy character, with citrus tangs building. It has a fine talcy acidity and the flavour and palate are long. It’s a nice wine, especially in the medium term. 91pts". Phil Shilcock and Michelle Gray purchased the former Montgomery’s Hill in October 2017 and launched the Monty’s Leap brand. The mature vineyard (planted in 1996) is planted on the banks of the Kalgan River, 16km northeast of Albany.

Save $82 on 12 Racy Aussie Rieslings + FREE Trophy-, Platinum- and Gold-winning, 95pt Taylors! Your 12 star-studded line-up of mouthwatering Rieslings include 94pt Clare beauties from Knappstein and Claymore, plus popular Moonlake, an Eden Valley Gold-winner from Corryton Burge and a 93pt new arrival from Great Southern. Plus – you’ll also receive a Trophy-, Platinum-, Gold-winning, 95pt exclusive from Taylors worth $35, but today yours FREE!

"Whole bunch-pressed, free-run juice. Has considerable grip and length, lemon, citrus and mineral banded together. Still a baby." 93 points, James Halliday Wine Companion, August 2016.

Lovely fresh Riesling from the pioneering Seifried family estate, who set up in the super-sunny coastal region of Nelson in 1973 (way before most of Marlborough next door). In the 1970s Hermann Seifried, then a fresh-faced Austrian wine nut seeking adventure, travelled to New Zealand. It was a final stop-off on a world tour, mainly to see where the All Blacks came from. There he fell in love with a local primary school teacher, Agnes, and has never left. In 1973 the couple realised their shared dream – to plant a vineyard – and have since racked up a host of awards. Today their three children, Chris, Heidi and Anna, help run the property in Nelson – a region with over 2,400 hours of sunshine, it's the sunniest in New Zealand.