This No.5 Shiraz is a tribute to the original site of the very first Krondorf winery, which was located at No.5 Lily Farm Road, Krondorf. The Krondorf No.5 Shiraz honours the Krondorf legacy with these fresh and modern wines that exemplify what regional Barossa has to offer. They are a fantastic introduction to a modern take on a classic Barossa fruit-forward style, and delivers the hallmark brightness and freshness of the region. Incredibly good value, trusted and consistent.

Oh yeah. Don't miss out on this sexy, slippery wine exuding lychees, nuts and nashi pears (and yes we do believe there's a difference nashis are light and crisp while still having a depth of sweet fruit flavour). Hints of caramel complete a quite enigmatic wine. Blue Gold | Sydney International Wine Competition 2018

Sourced from three vineyards at Leasingham in the Clare Valley this wine is a unique blend of three varieties originating from Spain - Tempranillo, Mourvedre and Grenache. That is why we call it 'The Spaniard'.

If you thought that Argentina was the only place to find fine Malbec, think again! Zonte's Footstep have triumphed with this luscious Langhorne Creek example boastinga berryfest of flavour, FIVE Gold medals and 93 points from Halliday: "Violets, boysenberries, redcurrant and leather. Bright and characterful at once. Sweet and vibrant through the mouth, dry and firm through the finish. Mid-weight. In lovely form...93pts" (Halliday).

The Serafino Sorrento Chardonnay is a crisp style of white wine, full of flavour and bustling with liveliness just like the Sorrento Township. This is the 1st release of the Serafino Sorrento Chardonnay, a wine that takes a modern twist with exciting new labelling and refreshing winemaking. Sorrento is one Italys most famous towns and one of Serafino (Steve) Maglieris favourite beaches. Perched on top of cliffs that separate the town from the busy marinas below, visitors to Sorrento enjoy the beach lifestyle, and a myriad of bustling bars around the colourful café-lined square. Food match: Fish and chips by the beachVegan Friendly

Veneto Italy continues to provide stunning wine after stunning wine, and this soave is no exception. A superb white wine, you'll almost be transported to an sunny afternoon at the vineyard with each sip of this drop. Lemon in colour with green hues you'll experience aromas of golden apple, green pear and chamomile flowers. This is one savoury and well balanced wine with hints of almonds on the finish, making it a truly pleasant tipple to enjoy at lunch or on a balmy evening.

Piquette from Sauuvignon Blanc is a naturally lower in alcohol fruit wine; sustainably crafted by upcycling pressed grape skins. Our Piquette from Sauvignon Blanc is light, crisp and refreshing, with vibrant gooseberry complemented by tropical and zesty citrus flavours. Ideal for those lighter occasions - lunchtime, weekday dinners.

Piquette from Pinot Gris is a naturally lower in alcohol fruit wine, sustainably crafted by upcycling pressed grape skins. Our Piquette from Pinot Gris is ripe pear, apple, and a hint of spice, leading into a palate that bursts with fresh fruit flavours.

Two-time Gold-winning La Cuadrilla de Sobreño hails from Spain’s Toro – a region that’s been making wine for centuries but has only recently started getting recognition for its juicy, fruit-packed red wines. The region sits northwest of Madrid in Castilla y León, where winters are bitterly cold and summers scorchingly hot. Wines here used to be very high in alcohol (up to 16%), but producers now pick earlier to craft delicious, balanced, fruit-driven styles. This great-value red comes from Bodegas Sobreño, a family-owned cellar founded in the 1990s. Winemaker Oscar Martín leads the charge and has a cabinet full of awards to show for it. It’s made from Tinto del Toro – a local strain of Tempranillo with thicker skins that shrug off the summer heat. Expect generous black and cherry fruit in a hearty red that’s spot-on with comfort dishes – think shepherd’s pie or sausage and mash.