Giodo La Quinta Toscana IGT La Quinta comes from younger vines (7-12 years old) and spends 12 months in 700-2500 ltr oak barrels. It is a brilliant wine; if ever there was a wine with the Carlo Ferrini stamp on it, the La Quinta would be it. Its vibrant, pure and elegant; it is the pure essence of Sangiovese.

Bindi's Block 8 Pinot Noir is sourced from their newer 2016 "high-density" vineyard planting. This block is planted with 8,888 vines (composed of 7 different clones) and is the eighth block established at Bindi. It includes a section of “Crazy” 22,600 vines per hectare experimental section, truly pushing the limits of extreme viticulture. Fruit is fermented in open vats and matured in French oak barrels of which 50% are new for a period of 15-17 months.