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Bundaberg Extra Smooth Red Rum

Bundaberg Extra Smooth Red Rum has been created to deliver an incredibly smooth taste while retaining the unique character Bundaberg Rum is famous for. Filtered through red gum charcoal to deliver an incredibly smooth finish with hints of caramel, honey and brown sugar.

Fluere Non Alcoholic Botanical Spirit

Fluère is about flowing in the moment, feeling comfortable in your own skin, and wanting only the best. When Léon, the founder, realized he didn’t always want his mind clouded in social situations he decided to do something about it, to create a liquid that would allow him to drink and take part whatever the occasion, but let him choose whether alcohol was involved or not. Léon wanted to create something spectacular, not just something to imitate alcohol but a piece of art that would elevate your experience, whatever you were doing. The concept of ‘flow’ is fundamental to the brand, to represent that feeling of purpose, energy and ease of movement both physically and mentally. Léon looked to ancient Roman texts for inspiration on which botanicals to use and in doing so derived the name Fluère from the latin to flow. The bottle itself also reflects the expression of flowing through the ripples down the side, reminiscent of a river. Fluere Non Alcoholic Botanical Spirit brings together floral botanicals used by the Roman legions to keep fit. Health and fitness are important and well worth being reminded of. To create Fluère modern state-of-the-art distilling techniques are used alongside only the best ingredients and finest botanicals. The botanicals are sourced over 4 continents, the main criteria is quality that allows for consistently amazing aroma and flavour. To get the best out of these botanicals every berry, flower, spice and fruit is individually distilled through ‘hydro-steam distillation’. This is a process where steam is used to gently open up botanicals and break down cell walls to release aroma and flavour compounds at very low ABV. The distillates derived from this careful and meticulous distilling process ensure the premium taste of any drink made with Fluère products. Each botanical is distilled separately and then blended by master blenders in the Netherlands. This is not the easiest or cheapest way to make Fluère but it is the best. Fluere Non Alcoholic Botanical Spirit is a gin alternative that uses seeds from exotic Casablanca coriander, the best juniper berries from the high peaks of the Himalayas, exquisite lavender from Provence and lemon peel from the Mediterranean Coast to create one of the best non-alcoholic botanical spirits. This spirit is perfect for a gin and tonic when you need to keep your wits about you. The resulting floral blend is low in calories yet issues a complex yet balanced taste that provides a unique after-bite that normally only alcoholic drinks have. Both Coriander Seed and Lime peel give a bright and zesty character to the nose whilst the lavender and juniper add some herbal and floral notes.

Absolut Vodka

With 400 years of Swedish tradition behind it, this superb Vodka is extremely smooth. Using the purest Swedish water from the town of Åhus and wheat grown in the surrounding countryside Absolut have maintained the tradition of pure and perfect Swedish Vodka.

Tia Maria

With its intiguing blend of smooth coffee and vanilla tones, Tia Maria's secret Jamaican recipe reveals a timeless allure. Enjoy the deliciously versatile taste of Tia Maria mixed with milk or cola, splashed over ice or enjoyed it in coffee.

Alizé Gold Passion Cognac Liqueur

Intensely unique and inviting, Alize Gold Passion infuses premium French Vodka and Cognac with luscious flavours from the world's most exotic regions delivering the striking taste of passion fruit. Alizé Gold Passion is delicious on the rocks or mixed with champagne, vodka, energy drink, or your premium spirits of choice. Uncork the possibilities with Alizé.

Kosho Mikanshu

Crafted in Japan with the finest ingredients, Kosho Mikan-Shu is a refreshing and aromatic drink that will transport you to the heart of Japan with every sip. This unique beverage is made by blending premium Japanese sake with freshly squeezed mikan from the Kagoshima Prefecture, The Mikan or Japanese summer orange is somewhere between sour orange and mandarin, the flavour is bitter and sweet together and refreshingly pleasant not unlike seville orange marmalade. The result is a perfectly balanced drink that is both sweet and tart, with a delicate aroma that will awaken your senses. Kosho Mikan-Shu is made with authentic barley shochu. This delicious and refreshing drink from Kosho Brewery brings out the goodness of each mandarin orange and barley shochu. This sake has a beautiful golden colour and smooth texture. This liqueur comes from the Kosho distillery who also produce the Komasa range of flavoured gins, both are operated by the owners of the renowned Kanosuke Whisky distillery in Japan. This goes to show the high quality of this product. Store Kosho Mikanshu in a cool dark place, trying to avoid direct sunlight. Once opened the Mikanshu will last well for at least 8-10 weeks, ideally in a refrigerator. We recommend drinking it with water, on the rocks, straight, or with soda.

Kosho Yuzushu

Introducing premium Japanese liquor Kosho Yuzushu, the perfect blend of sweet and tangy flavours infused with the citrusy essence of yuzu, a fruit known for its invigorating taste. Crafted with precision and care, Kosho Yuzushu is brewed using only the highest quality ingredients, including barley, shochu, premium sake and natural yuzu juice native to the Kagoshima Prefecture. The result is a refreshingly crisp and smooth drink that is perfectly sweet with a hint of sour. The Kosho Yuzushu is a Gold award winner in the liqueur category of the 2018 Hong Kong International Wine & Spirits Competition, it is a unique liqueur that brings out the goodness of each yuzu and barley shochu. This liqueur comes from the Kosho distillery who also produce the Komasa range of flavoured gins. Both are operated by the owners of the renowned Kanosuke Whisky distillery in Japan. This proves the high calibre of this product. Store Kosho Yuzushu in a cool dark place, trying to avoid direct sunlight. Once opened the Yuzushu will last well for at least 8-10 weeks, ideally in a refrigerator. We recommend drinking it with water, on the rocks, straight, or with soda.

Oriloff Vodka

The essence of value for money! You'll struggle to find a bottle of vodka at this price with the same level of quality! This vodka might not be a house hold name but its fast becoming one of the more popular vodkas on the market, due to its low price and top quality.

Gordon's London Dry Gin

Founded by Alexander Gordon in 1769, the Gordon's recipe has remained almost untouched since its creation. Triple-distilled, the gin contains juniper berries, coriander seeds and angelica root to name a few. Enjoy in a classic Gin and Tonic.

Baileys Tiramisu Limited Edition

Created in 1974, Baileys was a ground-breaking innovation in the world of spirits. It combined two unlikely ingredients - Irish whiskey and cream - to create a drink that was both decadent and versatile. This unique combination gave birth to a liqueur that could be enjoyed on its own, as a key ingredient in cocktails or even as a delightful addition to desserts. Baileys is renowned for its velvety texture, which is achieved through a meticulous process of blending cream, whiskey, cocoa and other secret ingredients. The result is a smooth and creamy liqueur that tantalizes the taste buds with its richness and complexity. One of the many joys of Baileys is its versatility. Whether you prefer it on the rocks, mixed with coffee or as a delectable addition to a dessert, Baileys offers endless possibilities for indulgence. Baileys is also a star in the world of mixology. Its smooth flavour profile allows it to seamlessly blend with a variety of spirits, creating unique and unforgettable cocktails. From classic concoctions like the White Russian to modern twists like the Baileys Espresso Martini, the possibilities are endless when it comes to creating a drink that perfectly suits your taste. Indulge in the taste of Italy with Baileys Tiramisu, a tantalizing limited edition liqueur that brings together the richness of Baileys Irish Cream and the decadent flavors of a classic tiramisu dessert. Prepare your taste buds for a journey of pure delight! Baileys Tiramisu is a scrumptious cream liqueur that combines the creamy goodness of mascarpone cheese, the boldness of espresso and the irresistible allure of chocolate. The smoothness of Baileys Irish Cream perfectly complements the flavors of tiramisu, creating a harmonious blend that dances on your taste buds. Whether you enjoy Baileys Tiramisu on its own, over ice or as a delightful addition to your favourite desserts, it promises to deliver an unforgettable experience. Sip it slowly and let the flavors unfold, or mix it into a cocktail to create your own Italian-inspired masterpiece. This new dessert-inspired limited edition liqueur combines the deliciousness of Baileys Irish Cream with the decadent flavours of a tiramisu dessert. This scrumptious cream liqueur is a delicious mix of mascarpone and espresso flavours with hints of chocolate, all on top of the original Baileys Irish Cream recipe. What could be better than tiramisu in a bottle with a delicious Baileys twist? Enjoy this liqueur neat, over ice, mixed into your favourite cocktail, or even drizzled over ice-cream. Tiramisu Cocktail: Ingredients: Instructions: