The Glenfiddich x Aston Martin 16 Year Old is a release shaped by two icons of precision and tradition. Created in a partnership with the Aston Martin Formula One Team, this limited edition pays tribute to craftsmanship that balances heritage with intuition. Matured for sixteen years in a unique combination of American oak wine casks, new American barrels, and second-fill bourbon casks, every bottle is a testament to the keen instincts of Malt Master Brian Kinsman. The nose is rich, with inviting aromas of biscuity cheesecake, maple syrup, caramelised ginger, and subtle toasted oak. On the palate, experience indulgent confectionery sweetness, a silky, syrup-like texture and layers of fruit salad with Chantilly cream. The finish is remarkably smooth and sustained, echoing the finesse found in both the whisky and Aston Martin’s engineering legacy.

The Singleton Of Glen Ord Special Release 2022 The Enchantress of the Ruby Solstice 15 Year Old Single Malt Scotch Whisky 54.2% ABV, The Highlands This stellar 2022 Special Release from Singleton shows just how special whisky can be when double matured in the finest wine-seasoned casks. The result is mesmerising malt, in which beguiling, subtle wine-fruit notes entwine seductively with the layered, smooth, and rich distillery character.

A limited-edition 30-year-old single malt from Mortlach, Midnight malt was initially matured in a combination of refill American oak and European oak casks, before being finished in Bordeaux wine, Calvados and Guatemalan rum casks, then married and further matured in custom quarter casks. A release of just 350 limited bottles. NOSE A mellow nose with some initial prickle. This settles in time to reveal a savoury and faintly herbal top note, suggesting pork crackling sprinkled with dry sage. PALATE A richly winey, apple fruity and mouth-watering start delights the palate, backed by a long spicy intensity with a delicious black pepper note that really persists. FINISH Long, sweet and deep-flavoured, with a light peppery spiciness. With water, still sweet and softer, with the spicy heat joined by a suggestion of mint chocolate in the lingering aftertaste.