Made as a nod to the style of Semillon that made the Hunter Valley famous, this wine will satisfy both those who love to drink it early and fresh, or those who prefer a bit more age. ⁠ ⁠A perfect wine for lovers of classic Hunter Valley Semillon; the lemon blossom bouquet on this stunning example complements the refined acidity and lingering lime infused palate.

Vibrant aromas of stone fruit lifted by hints of raw almond, vanilla and apricot blossom. Fresh white nectarine and citrus leaf feature on the palate with well integrated barrel ferment character. The mouth feel is fleshy and well balanced with natural acidity persisting into a long finish.

Introducing Belaire Brut Gold, an effortlessly elegant addition to the Luc Belaire Range. Created in the heart of Burgundy from a blend of handpicked Chardonnay and Pinot Noir grapes, Belaire Brut Gold is stunning inside and out, adding a touch of luxury to any occasion. Our wines are crafted by 5th and 6th generation father-and-son winemakers at our 118-year old maison, where ancestral winemaking traditions are alive in each bottle. The winery, found in Montagny-les Beaune, lies in the centre of one of the world's most respected and historic winemaking regions. Belaire Brut Gold is a versatile wine, ideal for pairing with nearly any cuisine and achieves a perfect balance of fresh Chardonnay fruit, a hint of peach, pear and brioche, and a refreshing dry finish. For the dosage, we use organic sugarcane, bringing structure and length to the wine, and recreating a style popularized in the Années folles - France's 1920s artistic and cultural renaissance.

Unlike most wines of the variety, our 2024 Special Release Pinot Gris is wildly unique, refined with minimal barrel aging to completely shift the dynamic of the blend.<br>Initial aromas show delicious characteristics of wild peach and crunchy green fruits like pear and apple, like a typical Pinot Gris. What really sets it apart is the notes of butter and vanilla on the palate balanced by a crisp acidity thanks to a short time in our French Oak barrels. When pairing with food, its complex flavours are best enhanced by sweet and sour dishes, roasted meat, or a finely aged cheese.

Our Rapaura Springs Reserve Chardonnay is rich and flavourful. Each bottle is bursting with honeysuckle, white peach, nectarine and fresh citrus, all complemented by toasty vanilla and subtle spiced oak characters. Our Reserve wines are expertly crafted from selected vineyards with impressive flavour concentration and palate weight. Each bottle of Rapaura Springs tells the story of a lifetime. Of water and wine, and of generations of family working with nature. Our label depicts the rocky aquifer at our home vineyard, and the pristine springs that connect it to our land. We make exceptional wines that reflect our remarkable landscapes, pure waterways and passionate people.

Immediately appealing and attractively bright and fresh, showing granny smith apple, lemon peel, pear and floral aromas. Is beautifully rounded in the mouth, delivering succulent fruit flavours with fine texture. Well supported by vibrant acidity and an elegant mouthfeel, making it lively and tasty. Fruit for this vibrant new release is sourced from "Kirriemuir", the 4th generation McPherson family-owned and Sustainable Winemaking Australia accredited vine estate in Waikerie, Riverland, South Australia. Perfect with seared scallops or a creamy risotto. "Impresses from the start." Ken Gargett, Wine Pilot "Here's a Pinot Gris with substance and texture and immense appeal." Ray Jordan, Wine Pilot Contemporary and drinkable, GUDILLY is sustainably made, and with the next generation in mind. Siblings Angus, Digby and Sally, each share their father Simon Sorby Adams’ passion for quality wines that can also make life fun. Their GUDILLY label – a mix up of their names – is a blend of classic and emerging varietal wines made from single vineyards in the Adelaide Hills, Adelaide Plains, Barossa, Clare Valley, Eden Valley and Riverland regions of South Australia.

Red Hill is one of the more popular wineries in Victoria due to their fantastic quality wines are quite brilliantly priced. Their Cool Climate Chardonnay shows great concentration of white peach, nectarine and white flower blossom on the nose. And tropical fruits such as pineapple, honeydew and ripe peach, intergraded with structured acidity on the palate. This wine has a great clean finish. Ideal to drink now or for careful medium-term cellaring.

Classic Pinot Grigio with aromas of refreshing citrus and a hint of musk this wine is soft on the palate with freshly cut pears, some minerality and neat acidity for a clean crisp finish. This wine is a multi-region blend, sourced from Australia’s finest Cool Climate regions.

This parcel was selected by winemaker Nick Badrice for its exceptional quality. Subtle French oak lifts natural stone fruit aromas, with melon notes balances by crisp acidity to give structure and a lengthy finish.