Mullet wines deliver bolder ripe fruit flavours up front with a bigger body and mouthfeel driving a big, long finish. Or like any great mullet, it’s business at the front, party at the back. Hand-crafted and purpose built, these are wines doing all they can to be big on flavour and big on drinkability. Mullet wines putting good times and enjoyment above all else! Ripe blood plum, blackberry and brown spice fill the space instantly upon opening. This is a super-fragrant wine with incredible fruit power for a Pinot Noir. Round, supple and mouth-filling, this is so slippery and easy to like and drink. Don’t hold on, this is ready to go.

A beautifully perfumed example of the classic medium-bodied Yarra Valley style from an exciting new entrant to the local scene, made by the highly experienced Paul Bridgeman. Medium garnet. Open and expressive aromas of mulled strawberry, forest floor and clove. Plush and polished palate, delivering a riot of red berry perfume, and velvet umami throughout, enhanced by damp earth, mushroom and stalk and charry barrel harmony.

Timeless techniques are used to make Gibbston Valley Gold River Wines. Handpicked fruit is gently crafted into premium Central Otago Pinot Noir. Batch Fermented in small open top tanks, it spends 6-9 months in 100% French Oak.

The team at Oakridge are going from strength to strength these days and they are taking the Over The Shoulder range with them. Dry maraschino cherry and gently gamey yet clean mouthful of delicious Pinot! Really great finishing length for this sort of price!

Don’t miss this rare chance to secure a magnificent wine from a top producer that’s in seriously short supply. Made by an acclaimed winemaker at the top of their game, this is a slice of wine history you don’t want to miss. Add it to your collection while you can!

Located in the heart of the Mâcon wine region, Domaine de Rochebin is situated at an altitude of 450 m, on a hilltop overlooking the Saône plain, close to Azé. The domaine was created in 1921, but was only dedicated exclusively to viticulture from 1972. Today, 4th generation vigneron Mickaël Marillier works 46 hectares of vines, along with his wife, Marie-Pierre, and Laurent Chardigny, who became their partner in 2008 to handle vinification. The vineyards are managed according to the principles of sustainable viticulture, with grass cover in the parcels. Bright crimson purple in appearance, with an abundance of blue fruits and dark cherry aromas. Very lively and structured on the palate, combining richness with a supple backbone of velvety tannin. A plump and structured Pinot with plenty of flavour and generosity.

The Amen Break Chinamans Terrace Central Otago NZ Pinot Noir has a wonderful dense deep red colour. romatics of red plum, black cherry and bunch-ý-derived Campari are pure and intense. The palate is a revelation - dense but bright, concentrated and with space. Pure Pinot Noir flavours are wrapped in fine filigreed tannins, which are layered and add many levels of complexity. A vibrant, vineyard derived wine, free of winemaking artifact and rich in authenticity.

Colour: Bright and lovely light garnet-red colour Nose: Very elegant with a note of red berries, strawberry, cherry, soft spices aromas with a hint of vanilla. Palate: Medium-bodied wine, with ripe tannins and acidity which testify his capability to age. It develops very delicate aromas and a long lasting finish.

Made with the same handcrafted discipline as Martinborough Vineyard, Te Tera wines are youthful, expressive and stylish. Te Tera ia an expressive, vivid and eloquent interpretation of one New Zealands most venerable wine regions.Te tera Pinot Noir has vivid dark cherries and red plum characters jostle with a hint of spice to demand attention on the nose. On the first sip, your palate is greeted with soft juicy red fruit flavours and spicy notes in the background. The moreish tannins and a velvety texture make for a memorable finish.

Emmalene Sparkling Pinot Noir is crafted exclusively from Adelaide Hills Pinot Noir grapes, renowned for their exquisite flavors and delicate aromas.