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The Cellar Selection Cabernet Sauvignon

The Cellar Selection Shiraz

Botter Sangiovese

Dry, pleasant and vinous. Fresh bouquet with flowers notes. Ideal with roasted meats, red grilled meats and hard cheeses.

Shingleback Haycutters Shiraz

This is a multi-award winning gem from Shingleback in McLaren Vale. Packed with layers of intense dark berry fruit with beautiful spicy notes. The wine is a sensation at this price. Deep red with purple hues. Pretty aromas of blackberry and raspberry, with notes of red roses and an earthy minerality, lift from the glass. The vibrant black and red berry flavours flow through the palate and linger on the enticingly moreish finish. Subtle oak, savoury and mineral elements balance the natural fruit sweetness of the wine, resulting in an intensely varietal McLaren Vale Shiraz. Accolades, Gold medal: 2017 Great Australian Shiraz Challenge Silver medal: 2017 NZ International Wine Show, class 18a 2017 Royal Adelaide Wine Show, class 31 2018 Mundus Vini International Wine Awards #1, Germany

Peter Lehmann Shoulder to Shoulder Grenache

This wine is extremely fragrant, revealing aromas of fresh raspberries, maraschino cherries and peppery spices. The palate is medium bodied with flavours of juicy berries and soft tannins with exotic subtleties of pomogranate and rose. Matches perfectly well with slow cooked casseroles, stews and tomato-based dishes like spaghetti Bolognese.

Peter Lehmann Shoulder to Shoulder Cab Sauv

Peter Lehmann Shoulder to Shoulder Shiraz

Shoulder to Shoulder wines celebrate the close partnership between winemakers and grape growers required to produce world class wines. This is a full bodied styled wine with soft, velvet tannins on the finish. Celebrate the life and times of Peter Lehmann with this elegant shiraz from the Barossa Valley.

The People's Pinot Noir

This Pinot Noir from the home of the long white cloud offers ripe red berry fruit aromas of cherries and vanilla with spicy undertones. The palate is rich in flavours of cinnamon, rhubarb, tamarilllo and red cherries shine through. The tannins are velvety with a long finish. Ideally suited to drink with figs, swiss cheese and dark chocolate.

Portone Pinot Grigio Rose

From Italy's northern Veneto region, the small addition of Pinot Noir provides the wines coppery pink hue. Subtle floral and pear aromas lead to a gentle palate weight with an underlying acid drive.

Pablo Pedro Tempranillo

Red fruit aromas with hints of blackberry and spice. Flavours of strawberry and vanilla on the palate with savoury overtones, subtle oak and well balanced tannins. Try it with a spicy tapas feast with chorizo or lamb chops on the BBQ.