Enjoy food friendly flavours and plenty of finesse in these three home grown beauties, all finely-crafted and excellent value Australian Chardonnay stars – two of each at $15.99 a bottle. Coonawarra, Limestone Coast and McLaren Vale are the regions behind this trio of delightfully well-crafted Chardonnays. All three are regular Gold winners, two of them – the Limestone Coast’s Angove’s Bin 8480 and Harmonie Rox from Coonawarra (with its eye-catching label) have Golds for this vintage. The third is a regular favourite from McLaren Vale stalwarts the Scarpantoni brothers.

Soak up the sun with a cool glass of this fresh, bright star from Zonte’s Footstep. Valued at $28 a bottle, pay just $19.99 a bottle for the dozen and save $96! Savour 12 bottles of this Gold-winning Vermentino from the always dynamic Zonte’s team, who call this a "sexy, sassy, somewhat racy Vermentino that exudes so much character it just keeps you coming back for more..." The fruit for Lady Marmalade is sourced from hand tended blocks at the mouth of the Goolwa River of the Fleurieu Peninsula. The harvested fruit is destemmed and crushed into stainless steel tanks with only the finest quality free run juice being chilled to 5 degrees Celsius to preserve the expression of the fruit. Lady Marmalade Vermentino is an exciting, fresh, food-friendly white wine. Although a great food wine, especially seafood, at Zonte’s Footstep, we recommend a well-chilled, friends and a sunny afternoon, alfresco style... you can almost taste the salty sea spray!

Six stunning sparkling beauties to pop and add sparkle and finesse to any seasonal gathering. These are superb – and offer exceptional value. France offers Roche Lacour, a winner of two Golds and a Trophy, this popular vintage French bubbly is made in exactly the same way as vintage Champagne, and similarly rich in Chardonnay and Pinot Noir. Laurent Mingaud works his magic beneath the cool hills of Limoux, where monks are said to have mastered sparkling wine methods over a century before Champagne’s Dom Pérignon declared he was “drinking the stars”. It’s a genuine alternative to pricey Champagne. Laurent also crafts the sought-after, Gold medal Roche rosé. An elegant pink that owes its salmon hue, like the finest pink Champagnes, to gently pressed Pinot Noir. It’s distinguished and enchanting – lovely with smoked salmon. Howard Vineyard’s Adelaide Hills Pinot-rich sparkler, made from top quality Pinot and Chardonnay is full of vibrant green apple, raspberry and white peach flavours, with a creamy, fresh palate. A perfect celebration fizz.

Enjoy 12 refreshing Aussie PGs for $15.99 a bottle – or $15.49 if you’re an UNLIMITED member. Save up to $102 and savour PG perfection with two zippy Grigio favourites from John Quarisa and the Marauding Vintners and a quartet of luscious, thirst-quenching Gris. These come from hot spots for the grape – Adelaide Hills, King Valley, Orange and Hilltops – all ironically cool-climate regions. Delicious refreshment.

On display in this super-impressive showcase of world whites is a dazzling diversity of grapes and an array of refreshing styles from Italy, Spain, France, Chile, South Africa and New Zealand. You’ll save $130 on 12 delicious stars at $18.99 a bottle. Italy offers two Gold-winning Pinot Grigios from the country’s north, plus two very high scoring rarities. First, a tongue-tingling 99pt blend of Malvasia Puntinata from a third-generation family estate near Rome, then a 96pt white star made by Sofia Barbanera from Tuscany’s red Sangiovese grape. You’ve delicious rarities too from France in a very rare white beauty from Beaujolais made from Viognier and a Trophy-winning, Double Gold, 98pt blend of southern grapes in Cabalié Blanc, which continues its medal-winning form. You have a pair of Spanish stars with an Albariño, star grape of Rías Baixas, and the unique, aromatic and deliciously fresh Perla del Mar. Excelsior is a Gold-medal South African Sauvignon Blanc with deliciously fresh passion fruit and lime, and you’ll love the crisply fruity Chilean white made from the Pedro Ximenez grape (with a dash of Chardonnay made by Italy’s talented Don Aldo Olivier. The case is rounded off in style with two Gold-medal and very classy Kiwi Chardonnays. Exquisite refreshment!

This superb selection was chosen by the most important judges of all – you, and your fellow wine lovers! We asked you to let us know which of our wines most impressed you last year and here are the top 6 whites. Sam Trimboli’s Salvatore Trebbiano has won 4 Trophies & 14 Golds in its first six vintages AND retains No.1 white spot. It held off strong challenges from the delicious Corryton Burge Chardonnay, the new exclusive SSB from Margaret River’s outstanding Deep Woods, Claymore’s Joshua Tree 94pt Riesling, Margan’s masterful Hunter Semillon and the freshly landed Gold, 95pt Yelverton Adelaide Hills Sauvignon. This is one of our most popular cases of the year – taking home two cases at just $15.99 a bottle makes great sense – and you’ll save $228.

The many high scores and accolades on show are impressive, but so too are the wines heading to your glass. Enjoy these whites from excellent producers – all with high scores from the Halliday tasting team and you’ll save $127. Check out the full impressive list of contents here and enjoy them today at $19.99 a bottle.