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Hollick Tannery Block Cabernet Merlot

This wine is classic Coonawarra in style with ripe berry and cassis aromas and flavours layered over fine tannins. Cabernet is the major component and backbone with Merlot adding softness and drinkability.

19 Crimes Malbec

Jean-Pierre Moueix Bordeaux

JEAN-PIERRE MOUEIX BORDEAUX rouge was inspired by the founders early mission: when Jean-Pierre Moueix launched his wine merchant business in 1937, he sought to offer eminently drinkable and enjoyable wines that reflect a sense of place. Personally selected by Christian and Edouard Moueix, the Merlot grape offers depth and complexity, while Cabernet Franc brings structure and spice to the blend. Combined, these varietals produce wines of character and body while maintaining a unique suppleness. The wine shows ruby red with an intense, complex nose presenting notes of cherry, strawberry and blond tobacco. The palate is powerful and inviting with smooth, silky tannins.

Yangarra PF Grenache

The PF Grenache is made from grapes grown on our certified biodynamic single-estate vineyard, grown without herbicides, fungicides or synthetic chemicals. It is made without additions of any kind: sulphur (preservative), acid, tannin or finings. It is medium bodied, fresh, fruit driven wine that is delicious enjoyed as a young wine.

Cat Amongst The Pigeons Shiraz

Cat Amongst The Pigeons Shiraz certainly does it's name justice with a Shiraz that serves it up to the all the favourite heavy hitting Shiraz on the shelves. With an alluring nose of pepper, blueberry, and blackberry, this Barossa Valley beauty has layers of flavour, ripe fruit, excellent balance, and enough structure to evolve for a few years.

Cat Amongst The Pigeons Cabernet Sauvignon

Cat Amongst The Pigeons has been ruffling a few feathers in recent years with its value-for-money full-bodied Barossa Shiraz which continues to delivery on quality and price. Their Barossa Cabernet Sauvignon is a worthy stable-mate with fruit sourced from low-yielding vineyards planted on the western slopes of the Barossa Valley; between Lyndoch and Greenock. Dark berry fruits abound with a rich, spicy fruit character. You can certainly enjoy now, but this cat will further develop with some medium-term cellaring.

Cat Amongst The Pigeons Grenache Shiraz Mataró

The Barossa Valley is renowned for its quality wines, and Cat Amongst The Pigeons Grenache Shiraz Mataró is no exception. A flavour explosion of red fruits, spice, plum and subtle earthiness provide an aromatic nose and balanced palate.

Devils Vine Red Blend

Devil's Vine is one hell of a wine. This devilish drop is approachable yet complex, Juicy yet smooth, and intensely satisfying. This wine produces aromas of dark berry fruits, soft ripe plums with notes of spice and vanilla bean. Plush, rich fruit flavours with soft velvety tannins provide a generous long finish.Go on.It would be a sin not to

Devils Vine Cabernet Sauvignon

Devil's Vine is one hell of a wine. This devilish drop is approachable yet complex, Juicy yet smooth, and intensely satisfying. This wine provides aromas of black cherry, tobacco, and charred oak. On the Palate it gives, sweet spice, juicy black fruit, and mocha flavours followed by silky tannins and a medium finish.Go on.It would be a sin not to

Sorby Adams Neptune Rings Le Verrier Barossa Shiraz

Sorby Adams Neptune Rings is a premium red wine range of signature Barossa grape varieties sourced from the region's finest soils. This collection honors our ancestor, John Couch Adams, who, along with fellow mathematicians, proved the existence of the planet Neptune in the 1840s. His name is immortalized in one of Neptune's five rings. Le Verrier is another ring of Neptune and a wine that proudly showcases all the characteristics of a fine Barossa Shiraz. This deep red wine has a ruby hue and offers aromas of blackcurrant and spiced plum, complemented by notes of chocolate and vanilla. On the palate, it exemplifies classic Barossa Shiraz, featuring dark berries, mocha, and a hint of smoky tobacco, all seamlessly balanced for a long finish. The wine has been matured in French oak hogsheads (30% new) for 24 months, using 4-year air-dried wood sourced from Francois Frere and Taransaud Coopers. The grapes come from the East Angaston district (Eden Valley) and the Ebenezer area (Barossa Valley). Sealed with a DIAM cork, this wine is enjoyable now and has the potential to age gracefully until 2035.